Variety Name:  Marcy

Flowers:  Numerous, white corolla, yellow orange anthers

Tuber shape: Oval, slightly flattened

Eyes: Few shallow eyes, predominantly apical; non prominent eyebrows

Skin: Highly netted brown colored skin

Flesh: White

Utilization: Chipping; Good for chipping and acceptable for boiling and baking

Link to additional information:

Canadian Food Inspection Agency